This creamy tuna pasta salad recipe is a delicious and easy-to-make dish that will be a hit at your next BBQ or potluck. Not only is it a crowd-pleaser, but it’s also packed with flavor.
When it comes to pasta salads, there are endless possibilities when it comes to ingredients, but the creamy tuna pasta salad is a classic. The combination of tuna and mayonnaise creates a creamy and delicious dressing that pairs perfectly with the pasta. The fresh cilantro adds a burst of flavor and a pop of color.
One of the best things about this pasta salad is that it’s a great dish to make ahead of time and is perfect for picnics, potlucks, or as a side dish for your summer BBQs. This means that you can make it the night before, so you don’t have to worry about it on the day of your event.
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Use high-quality ingredients: The key to making a delicious pasta salad is to use high-quality ingredients. Make sure you use good-quality tuna and mayonnaise. Check out this creamy homemade mayo recipe.
Add your favorite veggies: You can also add your favorite veggies to this pasta salad like celery, bell pepper, and cherry tomatoes which would make it more nutritious. By adding vegetables to the salad, you are increasing the nutritional value, while also adding more texture and flavor.
Don’t overcook the pasta: Make sure that you don’t overcook the pasta, as it will turn mushy and won’t hold up well in the salad. Cook the pasta just until it’s al dente.
Add the dressing while the pasta is still warm: This will help the pasta absorb more of the dressing, making it even more flavorful.
Refrigerate before serving: Cover and refrigerate the pasta salad for at least 1 hour to allow the flavors to meld together. This will make the pasta salad even more delicious.
Yes, you can use fresh tuna instead of canned tuna. However, make sure that you cook it thoroughly before adding it to the pasta salad.
Yes, you can use any pasta that you like. Some popular options include penne, fusilli, and rotini.
Yes, you can make this pasta salad in advance. Just make sure to cover it and refrigerate it until you’re ready to serve it.
Yes, you can add other ingredients to the pasta salad. Some popular options include olives, artichokes, and roasted red peppers.
Yes, you can make this a tuna pasta salad without mayonnaise by substituting the mayo for something else. Some popular options include Greek yogurt, avocado, or a mixture of olive oil and lemon juice.
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2 Responses
At first, I thought, cilantro? But this was good. Great combination + with a delicious pasta salad.
Amazing, this is on my favorite pasta salad list.